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Tag: community local regional food systems

Posted on August 16, 2019August 16, 2019

An alternative to methyl bromide log fumigation

by Henry Quesada. Virginia Tech.

State and federal agencies across the country are taking action on methyl bromide (MB) log fumigation operations. For example, in North Carolina environmental regulators are requiring all sites to capture and control 90% of the …

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This work is supported in part by New Technologies for Agriculture Extension grant no. 2020-41595-30123 from the USDA National Institute of Food and Agriculture. Any opinions, findings, conclusions, or recommendations expressed in this publication are those of the author(s) and do not necessarily reflect the view of the U.S. Department of Agriculture.

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